Most lighting specifications do not want one colour temperature — they want two. A hotel room needs warm light in the evening and cooler, brighter light for working. A kitchen needs cool light for food preparation and warm light when the room is being used for eating. The conventional answer is to buy two reels, install two runs, and wire two circuits, which doubles the material and the labour for what the client experiences as one fitting.
This strip puts two separately wired white channels on one board — 3000 K warm and 6500 K cool — so a single run covers both. The two channels can be switched independently or run together: warm on its own for evening ambience, cool on its own for task work, or both for general lighting at a higher combined output. Note what this is and is not: the two channels are fixed at 3000 K and 6500 K and are selected between, not continuously variable across the range. It is a two-point white strip, not a variable-white one.
Total output is 1350 lumens per metre from 192 LEDs at 12 W, with the light split across the two channels — so each channel individually delivers less than half the output of a comparable single-colour strip. That is the trade for the flexibility, and it is the right trade for ambience and task layers where full output is rarely used, and the wrong one where maximum illuminance from a single run is the requirement. The board takes a 3P connector rather than the 2P used on single-colour strip, because the two channels share a common return. Current is 1.0 A per metre, so runs beyond roughly 5 m should be planned with a parallel feed. The cut interval is 31.2 mm. Rated IP20 for indoor dry-location use, with CE, CB, and RoHS certification held by the manufacturer.
Request quotation, datasheet, or free sample length: tel: +86 18933392222 | email: [email protected] — OEM, bulk order, and distributor pricing available.
Most lighting specifications do not want one colour temperature — they want two. A hotel room needs warm light in the evening and cooler, brighter light for working. A kitchen needs cool light for food preparation and warm light when the room is being used for eating. The conventional answer is to buy two reels, install two runs, and wire two circuits, which doubles the material and the labour for what the client experiences as one fitting.
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